I put together a list of MUST TRY vegan pumpkin desserts for Thanksgiving or to make any time this fall! This is our creative act for Halloween 2018, but believe you me… this cak you can double the recipe for the 9.5 inch loaf pan. These vegan pumpkin chocolate chip cake bars are somewhere … This vegan pumpkin bread with chocolate chips is moist, soft, spicy, gluten-free, dairy-free, egg-free, and very delicious! * Percent Daily Values are based on a 2000 calorie diet. Loaded with fall spices, pumpkin puree, and chocolate chips, these bakery-style cookies are packed with flavor and will be ready in 20 minutes or less! One Bowl Pumpkin chocolate Bread / Cake . In a blender combine oat flour, flax seeds, sugar, dark chocolate, baking powder, baking soda and spices. This healthy pumpkin spice chocolate chip oat flour cake is a feast for the senses! For the Pumpkin Cake: Vegan Butter 12 tablespoons (168g) Granulated Sugar 1¼ cup (250g) Plant Milk * I am using soy milk 1 cup (237ml) Vanilla Extract 2 teaspoons (10ml) All Purpose Flour 2 cups (250g) Baking you mention chocolate two times at the end of dry ingredient list. You can also subscribe without commenting. yes use whole wheat pastry flour. Vegan pumpkin spice latte cake – this easy vegan pumpkin sheet cake topped with fluffy coffee buttercream is dreamily soft, moist and delicious. Total Carbohydrate More Details, This Vegan Chocolate Pumpkin Cake Mix is a perfect gift in a jar. https://www.thespruceeats.com/vegan-chocolate-pumpkin-bundt-cake-1000659 It is full of warming Fall flavours and is a perfect cake … Or a spice cake! This Pumpkin Mug Cake is delicious cozy vibes! 12 %, (or 2 cups fresh pumpkin cooked and mashed), Vegan Chocolate Ganache Pumpkin Spice Cake, Vegan Pumpkin Spice Cake With Vanilla Maple Frosting and Spiced. Just whip up the simple batter, pour in a pan, and bake. Or if you prefer a round cake, then you can make 6″ two-layer cake with this recipe. You can find them in my amazon store here. This loaf mix fits in a Quart jar or any jar that can hold 4 cups. In a large bowl, stir together the oat flour, 3/4 cup sugar, 1/3 cup cocoa powder, cinnamon, ginger, … Calling all my basic B’s! Vegan milk (soy, almond etc… all work well) Apple cider vinegar (or … I can´t find spelt flour, can I use organic whole wheat? or use 3/4 cup oat flour 1/4 cup rice flour, 1/2 cup starch ( arrowroot or tapioca) and 1 tsp xanthan gum. It’s soft, moist, and so flavorful as well. Or serve with vegan vanilla Ice-cream. 1 cup spelt, white, or gf ap flour. Of course, most of the people I would gift it to then would never bother getting pumpkin puree, etc. Updated October 13, 2020 with process images and a revised recipe. This is our creative act for Halloween 2018, but believe you me… this cak while chocolate chips remain whole in the mix and are layered. In a large bowl, whisk together the flour, sugar, pumpkin spice, baking powder, cinnamon, and baking soda. These vegan pumpkin cookies are the perfect Fall treat! If you make this Vegan Pumpkin Sheet Cake, please snap a photo and tag #jessicainthekitchen on … I know that pumpkin based desserts are usually only reserved for September/October, but given that pumpkin puree comes in tins I see no reason to not indulge in pumpkin treats year round. The recipe is also adjusted to be stored in the quart mason jar as a mix and there is only so many cups the jar can hold. What flour could you use to make this recipe gluten free and still taste yummy? Sounds wonderful, like all your baked goods. Vegan Chocolate Cake Recipe. 1/2 tsp salt. Mine is rather large, I will have to measure it to be sure. And if you don't like The batter will be thick. Vegan chocolate drops to your liking (if you prefer, you can skip the chocolate drops and make a cake without any chocolate) Besides: A loaf pan by the measure of 25 cm x 11 cm (9.8 inch x 4.3 inch) Tip: With just a small variation of this pumpkin cake recipe, you can also prepare a delicious pumpkin marble cake. We’d also love if you Chocolate Marble Pumpkin Bread Recipe I totally love baking with healthy veggies and fruits because they add so much moisture and flavor to any vegan cake, loaf, and bread! Your email address will not be published. Good point, I didn’t even think of the loaf pan size. Vegan, pretty healthy, and super pretty – made with spelt flour, coconut sugar, and olive oil. Chocolate Pumpkin Cake Squares The Vegan 8 ground almonds, almond butter, coconut sugar, baking powder, unsweetened cocoa powder and 9 more Healthy Pumpkin Cake Recipe Without Oil EASYFOODCOOK The loaf is amazing as is. Use sweet potato puree or butternut squash puree for variation. Pumpkin chocolate chip cake bars Vegan pumpkin mac and cheese Stuffed mini pumpkins with cranberry and pecan rice If you tried this recipe let me know how it went! VEGAN CHOCOLATE PUMPKIN CAKE BROWNIES. Vegan Richa is monetized in part through the use of such affiliate links. is fluffy, delicious, and packed with spiced sugary flavors. Pumpkin Chocolate Layer Cake Recipe. This vegan pumpkin cake sort of reminded us of carrot cake! Ingredients for vegan pumpkin cake Canned pumpkin (or use the inside of a pumpkin or pureed cooked butternut squash. Add instructions. Tried this and was really tasty. Dark chocolate gets blended into the flour. The pumpkin spice mug cake uses no dairy or animal products of any kind so it is 100% vegan. Recipes for pumpkin desserts like this are easy and delicious. Coat parchment paper and pan sides lightly with oil so that the cake doesn't stick. Layer chocolate chips, close. Or….for gifting lol you can bake the loaf and gift them so they have to eat it of course i like the idea of keeping it yourself a lot more. My vegan pumpkin mug cake has two types of pumpkin … In small alternating portions, add the flour mixture and pumpkin to the liquid ingredients. Moist, delicious, spiced. Variation: Make this without pumpkin and use non dairy yogurt or applesauce to make a spiced chocolate loaf. In addition to real pumpkin puree (be sure not to grab pumpkin pie mix by accident! I used squares of Bakers unsweetened dark chocolate. 2/3 cup water. Enjoy friends! First we use pumpkin pie spice blend and second we use pumpkin puree. Preheat oven to 350 degree F. Line a 8" square baking pan with parchment paper. First, preparing your cakes, just as you would a regular cake. Vegan, pretty healthy, and super pretty – made with spelt flour, coconut sugar, and olive oil. I am so excited to be sharing this delicious recipe today that is absolutely perfect for fall. It’s deliciously spiced in the same way that a carrot cake usually is, with the cinnamon and the nutmeg and it’s also sweetened with brown sugar. Jump to: How to Make Vegan Pumpkin Wholesome moist gluten-free vegan four layer cake filled with chocolate ganache topped with festive fruit and flowers. Just add pumpkin and non dairy milk and bake. Certain ingredients like pumpkin, bananas, and avocado are great in vegan baking because they’re thick, creamy, fluffy, or fatty, and are great for replacing eggs and butter. 37.1 g Thank you! You can omit the oil and add more pumpkin. Special thank you to Amore di Mona for sponsoring this post. Thanks. For larger loafs, double the recipe.). Because these vegan pumpkin chocolate chip cookies have a lot of it! Cool completely, slice and serve. One Bowl Pumpkin chocolate Bread / Cake . I’d also like to gift this jar to someone but they have a pumpkin allergy, any suggestions of what could be substituted for the pumpkin purée that is easy to give as part of the gift? Dense, gooey, and almost fudgy in texture, toeing the line between a brownie and a cake, this is one of my … The cake is so soft and moist, comforting, and if you didn’t know it, you’d think it was made with eggs and butter.But it’s not, and you won’t miss them one bit. For the frosting: simply combine 2 tbsp vegan butter or nut butter of choice (or 1/2 cup coconut cream) with 1 cup powdered sugar (unrefined if desired) and 2 tbsp of Laird Pumpkin Spice Superfood Creamer . The beautiful orange coloured filling is made of pumpkin puree, oat cream and agar powder. awesome! If you know me, I'm a fan of the crustless pumpkin pie, but to give this mug cake a little more pie character, I crumbled up some gluten-free Nilla Wafers to sprinkle on top like a "pie crust". I know when the weather turns cool, people either start craving apple desserts or pumpkin … Don't subscribeAllReplies to my comments Notify me of followup comments via e-mail. did i miss something? Line the bottom with parchment paper. Thank you Richa . Line a 15 x 10 inch jellyroll pan with parchment paper. (1 Quart Mason Jar), makes 1 Transfer to a bowl. If you cannot find pumpkin pie spice, you can simply use the ingredients that are in pumpkin pie spice blend such as cinnamon, nutmug, ginger, and cloves to still be able to make this recipe. Lentil Soup in a Jar. In a separate bowl, sift together the flour, spices and salt. I personally think making cakes vegan is the way to do them as you can just use everything that you have on hand and it is terribly easy to create. It has an incredible pumpkin spice flavour ! and actually making it. Grease an 8x8 baking pan. I use to be addicted to Starbucks Pumpkin Loaf! VEGAN GLUTEN FREE PUMPKIN CAKE I am not kidding when I say this is one of my best cake recipes I’ve written over the years. And it … I like pumpkin…but not overpowering…like a pumpkin pie for … A fluffy and moist chocolate and pumpkin cake with a touch of orange zest, filled and frosted with a cashew “buttercream”, flavoured with freshly squeezed orange juice and goji berries, and an ultra decadent chocolate ganache. Place sugar, oil, syrup and vanilla in a large mixing bowl. Instead of spelt, I used 1 cup of oat flour, ¼ cup of millet flour and ¼ cup of buckwheat flour. Blend until the chocolate breaks down into a coarse powder and the mixture is evenly combined. You get the best of both worlds with these Pumpkin Mug Cake Vegan Cream Cheese Frosting Vegan Chocolate Cake Recipe Enjoy friends! If you’re a chocolate lover, try adding some chocolate chips to your cookie dough – and now you have vegan pumpkin-chocolate chip cookies! Vegan pumpkin chocolate chip cake is the perfect autumn dessert! Pumpkin Pecan Chocolate Loaf Cake (Vegan) by chefpriyanka updated on October 16, 2020 September 28, 2020 Calling all my basic B’s! My friends can simply add milk and oil. Serve with a scoop of vegan ice cream and toasted pecans to take it over the edge. Also convert this Gingerbread cake into a jar gift! It … Add 1 cup pumpkin, 1/2 cup non dairy milk and oil until combined. Blend the dry ingredients in a blender except mini chocolate chips. Vegan Chocolate Pumpkin Cake and Cake Mix. Just add pumpkin and non dairy milk and bake. To make it, add half of the orange batter into another mixing bowl. This is the perfect snack cake for Autumn! Preheat oven to 325ºF. Another “must try” recipe. Oh! It is impossible to detect it is both gluten-free and oil-free. Simple, delicious, and seasonal, this is sure to be a new favorite for the whole family. Whisk until sugar is dissolved. Can I use coconut flour instead of spelt flour? Spread evenly in … My vegan pumpkin mug cake has two types of pumpkin flavoring. i think i forgot to mention the size. Or a spice cake! Join 1Million followers and friends, All content on this blog is owned by Vegan Richa LLC. Even it out. Bake at pre-heated 350 degress F / 180ºc for 55 minutes or until a toothpick from the center comes out clean. This pumpkin cake … The bread loaf pans can be anywhere from 8.5, 9 and 9.5 inch and the width also varies, which can significantly change the volume. Drop the batter onto parchment lined loaf pan. You are right—this would make a fantastic gift! The jar contents have flour, cocoa powder, and a mix of flour, sugar, ground up bittersweet chocolate(yes you need this to make a moist loaf with a burst of chocolate), spices and baking powder. Pumpkin Pecan Chocolate Loaf Cake (Vegan) by chefpriyanka updated on October 16, 2020 September 28, 2020. Filed Under: Cake Recipes, dessert, holiday, kid approved, soy free Tagged With: pumpkin, vegan, Your email address will not be published. In this video, I'm sharing how to make my vegan pumpkin chocolate cake recipe. They’re packed with flavor from pumpkin and brown sugar, easy to whip up in 30 minutes, and they’re completely vegan. These amazing Vegan Chocolate Pumpkin Cake Brownies are dairy-free, oil-free and so delicious, yet low-fat. Vegan bundt cake recipe made with pumpkin purée and maple frosting is the best fall dessert. Vegan pumpkin cake is soft, moist, fluffy, and made in 1-bowl! Allow the pumpkin bread to cool thoroughly before slicing and enjoying. Whisk until sugar is dissolved. it was quite frustrating. Veganlovlie Recipes / Vegan Chocolate Loaf Cake : A little different from the usual recipe video. Grease an 8x8 baking pan. Vegan Pumpkin Chocolate Chip Cookies – the perfect combination of flavors! i used a 8.5 inch loaf pan and it rises just a bit above the rim. Add Chocolate Chips. The batter will be thick. ; In a large mixing bowl, combine flour(s), baking soda, baking powder, spices, and salt. Yum! ), these cookies are flavored with brown sugar, vanilla, molasses, and 1/2 tsp cinnamon, optional. Recipes for pumpkin desserts like this are easy and delicious. The first one is dark or bittersweet and the second one is chocolate chips. This was a great recipe. This pumpkin cake is inspired by fall and my love for all the pumpkin things and my Vegan Gluten-Free Pumpkin Bread. Even it out. I create flavorful plant based recipes that are inspired by my Indian upbringing, including many gluten-free, soy-free, and oil-free options. Vegan Chocolate Roll Cake I had just made a rolled pumpkin cake and it turned out so well, I asked Eric if I could make him a chocolate rolled cake for his birthday. Bake for 55 minutes. Three 1.5 inch squares or 1.25 oz is 1/4 cup. Preheat oven to 375°F. 1/4 cup unsweetened cocoa powder. Vegan Pumpkin Bundt Cake With Maple Frosting . So a few extra posts this week! Preheat the oven to 350F degrees and position rack in center of oven. To make the loaf add non dairy milk and pumpkin, add jar contents. It was my birthday on Wednesday, so I made a vegan pumpkin and chocolate layer cake … Bake the vegan spelt pumpkin bread for 50-55 minutes, or until a cake tester/paring knife inserted in the center of the loaf comes out clean. ». Top this spiced pumpkin cake with my A fluffy and moist chocolate and pumpkin cake with a touch of orange zest, filled and frosted with a cashew “buttercream”, flavoured with freshly squeezed orange juice and goji berries, and an ultra decadent chocolate ganache. As ever, they're undetectably vegan, easy to make and taste moist and delicious. We’ll be baking three 6″inch cake layers. Hi, I'm Richa! Dairy and egg-free and made with oil instead of butter, these gorgeous little cakes will stay fresh and light for days. This vegan pumpkin cake sort of reminded us of carrot cake! Thanks for this idea! Vegan Food Blog with Healthy and Flavorful Vegan Recipes. This healthy pumpkin spice chocolate chip oat flour cake is a feast for the senses! Links on some posts are affiliate links for e.g. you can use any gf all ppurpose flour blend with gum it is. These sweet pumpkin recipes are totally egg-free, dairy-free, and of course vegan. Place sugar, oil, syrup and vanilla in a large mixing bowl. As mentioned before the vegan chocolate cake is made from the pumpkin bread batter. Then prepare your frosting. It’s a gluten free and vegan pumpkin cake covered with chocolate frosting. Whisk flour, cocoa powder, baking powder, baking soda, spices and sea salt in a large bowl to blend well. Review. Rich, delicious, dairy free, and allergy friendly chocolate buttercream frosting. the loaf pan must be a different size. This Vegan Chocolate Chip Pumpkin Bread is so tender, it's deliciously moist, chocolatey, pumpkin infused, and surprisingly easy to make too! A pumpkin chocolate cake for my 25th birthday, with two layers and a beautiful chocolate glaze. So no palm oil in this recipe. You can glaze it with a spiced whipped coconut cream frosting or a simple chocolate glaze or my Pumpkin caramel. Not only is it a great fall cake … you can eyeball it. Or make this without pumpkin and use non dairy yogurt or applesauce to make a spiced chocolate loaf. In a large bowl empty the jar contents and mix. i will add it to the instructions. Furthermore it’s dairy and egg … And the chocolate ganache is a simple blend of oat cream and dark chocolate. A pumpkin chocolate cake for my 25th birthday, with two layers and a beautiful chocolate glaze. This cake comes out fabulously everytime! Thank you. The server had some hardware failure so the only thing I could do was wait for their tech people to resolve the issue. I use cocoa butter based vegan dark chocolate (Theo), vegan chocolate chips (Enjoy Life) in the recipe. Pumpkin lattes, pumpkin pies, pumpkin donuts, pumpkin cookies…and so much more. This easy-to-make recipe is filled with real pumpkin puree and warming pumpkin spice for an abundance of fall flavor! (I opted for chia seeds intead of flax). This pumpkin dump cake is delicious with some coconut whip on top and maaayyyybbeee a glass of mulled wine on the side if you really want to do it right. Making a vegan pumpkin cake or a gluten free pumpkin cake is not at all different from making a regular pumpkin spice cake! Vegan Pumpkin Chocolate Chip Cookies – the perfect combination of flavors! add a can of pumpkin puree to the basket), or sweet potato puree. Mix non dairy milk, pumpkin and oil in a bowl. Vegan bundt cake recipe made with pumpkin purée and maple frosting is the best fall dessert. Mix in oil, sugar, milk, vinegar, and puree, stirring together just until well combined. 2 tbsp Dutch (or additional unsweetened) cocoa powder. 1/3 cup pumpkin puree or sweet potato. Learn how your comment data is processed. This Chocolate Pumpkin Loaf Mix is a super and a very delicious Jar gift. coconut flour behaves very differently that spelt or any other grain flour for that matter. https://www.veganricha.com/vegan-chocolate-pumpkin-cake-mix-jar Liberally grease a 12–cup bundt pan pan with coconut oil or palm shortening and set aside. (1 Quart Mason Jar), makes 1 medium size loaf 8.5 by 4.5 inch. It’s also quite dreamy swirled into a bowl of morning oats, let me tell ya. Chocolate Pumpkin Cake Squares The Vegan 8 ground almonds, almond butter, coconut sugar, baking powder, unsweetened cocoa powder and 9 more Healthy Pumpkin Cake Recipe Without Oil EASYFOODCOOK Recipe is filled with chocolate ganache topped with festive fruit and flowers then would never getting. 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Just whip up the simple batter, pour in a large bowl empty the jar and! 1 bowl to make the loaf add non dairy milk and oil until combined second one chocolate!